Mamagoto unveils its revamped menu to deliver a fun vibe to diners. Known for their offbeat Asian cuisine, the elements of the new menu are predominantly infused with authentic Chinese and Thai dishes.
The travel inspired menu goes back to the basics and has been curated specially for those craving fresh yet invigorating flavours on their palate with spicy flavours. The highlights of the new menu include a selection of Pan-Asian delights such as Bophut Village Hot Chicken Wings, Cheese and Truffle Dumplings, Massaman Curry with Duck and Litchis, Steamed Fish and Prawns and Soft Shell Crab in the signature Mamagoto sauce.
The new selection also includes a range of mouth-watering Pan Asian delights such as Sesame Prawn Balls, Crystal Dumplings, Summer Mango Salad, Silky Tofu Salad, Summer Rolls with Basil Dip, Rendang Curr, Bali Bamie Noodles, and Shrimp and Tofu served home-styled. The star of the menu is the Three Pepper Bomb served in both vegetarian and non-vegetarian options in Tofu, Chicken and Prawn, and Steamed Tofu or Fish in Green Chilli sauce.
Where: Mamagoto, Indiranagar, Bangalore
