Vegan Salted Caramel

Ingredients

• 1 Can Coconut Milk.
• 3/4 Cup Coconut Sugar.
• 1/2 tsp Salt.
• 1/2 Tbsp Coconut Oil.
• 2 1/2 tsp Vanilla.

Instructions

1. Combine coconut milk, coconut sugar a salt in a small pot.
2. Bring to a boil and allow to boil for about 2min.
3. Lower heat and allow mixture to simmer.
4. Simmer for 30-40 min stirring often.
5. Once the mixture becomes dark and thick, remove from heat.
6. Stir in coconut oil and vanilla.
7. Pour and store in a glass jar.