Indulge in a lavish buffet spread across the restaurant with over 10 live counter, 200 items, 20 starters, and 20 main courses. What better way to learn about South India’s culture than through Food and Art? Experience South India, as our chefs, take you on a gastronomical journey down south by exploring various regions of the “Four States”. Learn about the culture and tradition of South India through the paintings created by Ms. Gita Hudson, Mr. Antony and Mr. Anand depicting various forms of art portraying South India at its Finest.
Gongura Mamisum with steamed rice, Pesarattu with Ginger Chutney, Bobbatlu is the menu highlights for this week. So take your Palate on a journey down south, as we explore new regions every week!
When: Monday to Friday | 12:30 pm to 3:00 pm.
Where: The Square, Novotel, Chennai.
