Luscious, silken and delicious, you’ll run out of adjectives to describe sublime handmade pastas. Now you can replicate the subtle nuances that make Italian food the favourite across the world at the Culinary Studio with Chef Anand at Hilton Bangalore Embassy Golflinks. Hand rolled to perfection, with the freshest ingredients tossed in your favourite sauce right in front of you, the best way to be a MasterChef yourself is to learn from the expert and get your hands doing the work! Fast and fresh, comfort food tastes even better when it’s homemade! Learn how to make fail-proof pasta dough which can be turned into Spaghetti, Fusilli, Farfalle and lots more. Impress guests at your next dinner party or brunch with Spinach and Ricotta stuffed ravioli and add some flair with the Pomodoro Sauce that Chef will demonstrate. Once you master the exquisite taste of fresh pasta you will never buy off the shelf again! Plate up a Tuscan feast as Chef Anand welcomes you to his Culinary Studio. You walk in a novice but walk out a MasterChef so reserve your place now!
When: 12 pm onwards, Saturday, 31st August 2019.
Where: The Salt Grill, Hilton Bangalore Embassy Golflinks, Bengaluru.
