The Kochi Kitchen restaurant will feature dishes that are signature to Jimmy.
Born on a boat whilst his parents were travelling towards Kerala, Jimmy Rocks is a true adventurer who has traveled across India and the world. His goal is to explore and blend in with the culture of the locale, its people, and their habits and he has succeeded in becoming a connoisseur of global cuisine. After a short break, Jimmy Rocks is back on his culinary journey. The culinary extravaganza that began at Kochi Marriott, on July 20th had noted actor, Tovino Thomas as the chief guest. The Kochi Kitchen restaurant will feature dishes that are signature to Jimmy’s current stop on the Food Trail. His culinary adventure will be showcased at Kochi Kitchen every weekend (Friday, Saturday. Sunday) from 22 July till 28 August 2016 between 7 PM and 11 PM. The hotel will showcase the expertise of its Executive Chef, Prakash Chettiyar along with Jimmy Rocks at Kochi Kitchen to begin with, after which, he will also be closely working with Chef Saji, the master chef at Cassava Restaurant.
