Visit Hyderabad’s own Goa for your share of sun and sand
If you wish to experience Goa’s food without having to go there, then Calangoat is the place for you. Located in the Tiki Shack, Eat India Company building, the resto-bar is being talked about for its Goan theme and delicious Goan food. Calangoat has personally customised graffiti walls, which instantly lifts one’s mood, and the colourful interiors give the place a fun vibe. To top it all, you can play foosball with your friends while you’re waiting for your order to arrive. Some of the must try dishes are Fish cakes, Goan Fish Curry, Lamb Vindaloo, Baby corn recheado, while the most sought after drinks on the menu are Kokum juice, Fresh coconut/watermelon Martini.
Owned by Ajay Harinath, Karan Mor, Gopal Agarwal, Sanjeevitha Bhagwath and Mani Kishore, this is the place for all those who want to enjoy some mouth-watering food, while enjoying light-hearted conversation, over drinks. Making your experience even better is their retro music and impeccable hospitality. Let their Goan feel and food remind you of the sun, sand and sea of the beach state.
Calangoat, 4th Floor, Below Tiki Shack, Road No. 36, Jubilee Hills, Hyderabad. Call: +91 95339 96603.
