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Cassava at Kochi Marriott Gears Up to Celebrate Onam In all It’s Grandeur!
Kerala’s very own festival, Onam, cannot be complete without the Onasadya, the traditional vegetarian Kerala meals served on a banana leaf complete with salt, starters, rice, curries, pappadam, banana and payasam. The Kerala Cuisine Restaurant, Cassava at Kochi Marriott is all set to present it’s ‘Kingly Treat’ for the ‘Maha Belly’ this Onam! From September 9th – 14th, the restaurant will have the special vegetarian Onasadhya with non veg add on options.
The meals are priced at Rs.700 plus taxes. On Onam day, the sadya will be purely vegetarian as is tradition. Make your bookings now. Contact for more details: 0484 7177777.
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